The UNCUT plant-based certified burger looks, cooks and eats just like a fresh ground beef burger. On a grill or in a pan, dressed up like your favorite burger or dressed down without any toppings, the UNCUT plant based burger will remind you of your favorite backyard burger and you won't be asking "Where's the Beef!"
19G OF PLANT PROTEIN PER SERVING
UNCUT PLANT MEAT ADVANTAGES:
- The perfect plant-based substitution for your favorite animal protein dishes
- Looks, cooks and tastes like animal meat without the disadvantages
- Made with gluten-free ingredients for gluten intolerant consumers
All products-FREE FROM:
- Non-GMO Verified
COOKING AND HANDLING INSTRUCTIONS: Pre-heat cooking surface to medium heat and coat with oil. Place UNCUT plant-based turkey burger on hot surface and cook about 3 minutes on each side. This product will cook faster than turkey, so be cautious not to overcook. Cook to a minimum internal temperature of 165°F.